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[1]WANG Hongxu.Effect of Agriculture Tourism Development on Eco-environment of Hulunbuir[J].Research of Soil and Water Conservation,2015,22(02):290-294.

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Effect of Agriculture Tourism Development on Eco-environment of Hulunbuir

Research of Soil and Water Conservation[ISSN 1005-3409/CN 61-1272/P] Volume: 22 Number of periods: 2015 02 Page number: 290-294 Column: Public date: 2015-04-28

Title:: Effect of Agriculture Tourism Development on Eco-environment of Hulunbuir

Author(s):: WANG Hongxu; Inner Mongolia Vocational College of Chemistry Engineering, Hohhot 010071, China

Keywords:: agricultural tourism; Hulunbuir prairie; soil; vegatation

CLC:: S36

DOI:: -

Abstract:: The effect of agriculture tourism development(ATD) on eco-environment of Hulunbuir was investigated. The results showed that: 1) ATD significantly reduced the vegetation coverage, richness index, evenness index and diversity index (p < 0.05), but had no significant influence on the dominance index (p > 0.05); 2) ATD increased soil bulk density and pH, reduced soil water content and electrical conductivity; 3) ATD significantly increased coarse sand of soil (p < 0.05), reduced the silt and clay in soil (p < 0.05), but had no significant influence on the fine sand in soil (p > 0.05); 4) ATD significantly reduced soil nitrogen (total nitrogen and alkaline hydrolysis nitrogen) and soil potassium (total potassium and available potassium) (p < 0.05), but had no significant influence on soil phosphorus (total phosphorus and available phosphorus) (p > 0.05), however, soil potassium (total potassium and effective potassium) was more sensitive to the ATD because of its large change range; 5) correlation analysis showed that vegetation properties mainly depended on the soil available nutrients in Hulunbuir prairie.

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