[1]王安,张兰英,王虎,等.不同氮肥用量对蔬菜硝酸盐累积的影响研究[J].水土保持研究,2010,17(02):252-253,258.
 WANG An,ZHANG Lan-ying,WANG Hu,et al.Influence of Different Nitrogen Dosage on Nitrate Accumulation in Vegetables[J].Research of Soil and Water Conservation,2010,17(02):252-253,258.
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不同氮肥用量对蔬菜硝酸盐累积的影响研究

参考文献/References:

[1] 沈明珠, 崔宝杰, 东惠茹, 等.蔬菜硝酸盐累积研究[J].园艺学报, 1982, 9(4):41-47.
[2] 陶正平, 边鸣镝, 李梦玲, 等.提高氮素水平对小白菜生长及硝酸盐含量的影响[J].吉林农业大学学报, 2001, 23(2): 46-49.
[3] 李俊良, 陈新平, 李晓林, 等.大白菜氮肥施用的产量效应、品质效应和环境效应[J].土壤学报, 2003, 40(2):261-266.
[4] 王庆, 王丽, 赫崇岩, 等.过量氮肥对不同蔬菜中硝酸盐积累的影响及调控措施研究[J].农业环境保护, 2000, 19(1):46

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备注/Memo

收稿日期:2009-5-15。
基金项目:西安地区优质蔬菜无公害施肥技术研究
作者简介:王安(1964- ),陕西西安人,农艺师,主要从事土壤肥料方面的试验示范及推广工作。E-mail:wang7896@yahoo.com.cn
通讯作者:张兰英(1963- )陕西高陵人,农艺师,主要从事优质蔬菜生产方面的技术研究。E-mail:xastfz@126.com

更新日期/Last Update: 1900-01-01